Local dining out is a more simple menu. We use the same quality and the same ingredients to offer our Guests a simple but fulfilling culinary experience. Every week we propose a different menu and sometimes we feature a local farm.


Thursday Local Dining Out


Fresh Salad of Belgian Endive and Rainbow Carrots with candied Lemons and Balsamic


Fritto Misto of Calamari, Prawns and beer battered Vegetables


Tiramisu of Angel Wings, Mascarpone Mousse and Espresso Sauce